1. Is perimeter of facility free of trash and debris? 2. Are outside receptacles clean and empty? 3. Is landscaping being maintained? 4. .Are the hours of operation clearly posted on entrance doors? 5. Is the manager's photo displayed clearly at the store entrance? 6. Is the current customer dress code posted clearly at the store entrance? 7. Are windows and doors clean and free of tape? 8. Are all signs and decals accurate and in good condition? 9. Are workstations/terminals clean, organized and free of sticky notes? 10. Are floors clean, carpets vacuumed, and tile highly shined? 11. Are shelves, fixtures and racks clean? 12. Is merchandise rotated, blocked and faced? 13. Are customer and self-service areas, such as food & beverage counters clean? 14. Is the legal limit for transporting alcohol posted? 15. Are refrigerators/freezers clean and free of frost build up? 16. Are cooler and freezer doors clear and clean of signs and sticky notes? 17. Are refrigerator/freezers in good repair and sufficient to meet needs? 18. Is all equipment in good working order or reported for repair? 19. Are restrooms clean and stocked with toiletries? 20. Is the employee break room neat, clean and organized?